Posts Tagged ‘Garden’

BEER GARDEN: Left Hand Brewing Company Milk Stout

Sunday, September 5th, 2010

BEER GARDEN: Left Hand Brewing Company Milk Stout
Between getting Vinyl Music Hall up and running and keeping an eye on Hopjacks, Tim Dohms still finds time to get you information on all that’s new and great in beer. Check out this week’s recommendation, Left Hand Brewing Company Milk Stout.

Read more on Pensacola News Journal

Food and garden briefs: Beer pairing event in the mountains

Wednesday, September 1st, 2010

Food and garden briefs: Beer pairing event in the mountains
Food and garden briefs: Beer pairing event in the mountains By Kathy Stephenson The Salt Lake Tribune Updated Aug 31, 2010 06:37PM MDT Alta Lodge and Epic Brewing are offering a special beer-tasting event this Saturday and Sunday, Sept. 4 and 5. Guests will meet Saturday at 6 p.m. for a meal that includes seven courses, each paired with a different beer. Brewmaster Kevin Crompton and Epic …

Read more on The Salt Lake Tribune

BEER GARDEN: Terrapin Beer Company’s Hop Karma Brown IPA

Thursday, July 15th, 2010

BEER GARDEN: Terrapin Beer Company’s Hop Karma Brown IPA
Tim Dohms, beer expert with Hopjacks Pizza Kitchen and Taproom, recommends Terrapin’s Hop Karma Brown IPA.

Read more on Pensacola News Journal

The Homebrewer’s Garden: How to Easily Grow, Prepare, and Use Your Own Hops, Malts, Brewing Herbs

Monday, May 24th, 2010

  • ISBN13: 9781580170109
  • Condition: NEW
  • Notes: Brand New from Publisher. No Remainder Mark.

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Grow Your Own. . . Brew your own! If you have a garden, or even have a sun terrace, you can greatly improve the taste, flavor and originality of your homebrew by growing your own hops, brewing herbs, grain and malt. Simple instructions will help you define “home” in your homebrew from creating your first jump lattice for malting grain at home Braurezepte formulated specifically for local ingredients. If you grow your own organic ingredients, you can be. . . more>>

The Homebrewer’s Garden: How to Easily Grow, Prepare, and Use Your Own Hops, Malts, Brewing Herbs